Pasta!

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Pasta?

Si! All of the pasta dishes please..
30
77%
Yes please... Just the simple version.
7
18%
No way! Those wheat people have enough nice food already.
2
5%
 
Total votes: 39
Draco
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Re: Pasta!

Postby Draco » Thu Mar 06, 2014 9:22 pm

Slowness_Incarnate wrote:This just reminds me that there is only ONE recipe for rye.


There's also vegetable cakes and gingerbread, but I agree: Rye has very few uses. Regarding pasta: How about an option of making the pasta with doughroller and knife, with a relatively reduced output, and another one (With a larger output) using a...pasta machine (I don't know how they're called in english :lol: )
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Melodianme13
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Re: Pasta!

Postby Melodianme13 » Thu Mar 06, 2014 10:17 pm

I would have suggested a pasta machine, but figured it would be easiest to find things to use that are already in-game. There isn't much to do with the dough-roller and I imagine a lot of metal would have to go into a pasta machine which would only have one use as well.

I was also thinking any flour should be usable for the pasta, to make it more accessible.
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Slowness_Incarnate
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Re: Pasta!

Postby Slowness_Incarnate » Fri Mar 07, 2014 3:22 am

Bmot wrote:
Slowness_Incarnate wrote:This just reminds me that there is only ONE recipe for rye.


Well, there's beer and grain spirit, I think?

Besides that... http://en.wikipedia.org/wiki/Ontbijtkoek :D


Oh my goodness that looks good. :shock:
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Bmot
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Re: Pasta!

Postby Bmot » Fri Mar 07, 2014 5:37 am

Slowness_Incarnate wrote:
Bmot wrote:
Slowness_Incarnate wrote:This just reminds me that there is only ONE recipe for rye.


Well, there's beer and grain spirit, I think?

Besides that... http://en.wikipedia.org/wiki/Ontbijtkoek :D


Oh my goodness that looks good. :shock:


Oh it is :)
Richard Dawkins wrote:We privileged few, who won the lottery of birth against all odds, how dare we whine at our inevitable return to that prior state from which the vast majority have never stirred?
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SekoETC
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Re: Pasta!

Postby SekoETC » Fri Mar 07, 2014 9:31 am

If we're discussing rye recipes in general, there's always mämmi. http://en.wikipedia.org/wiki/M%C3%A4mmi It's made of rye flour and malt. It looks like poop but tastes much better.
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guy_fawkes
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Joined: Tue Nov 12, 2013 6:33 am

Re: Pasta!

Postby guy_fawkes » Mon Mar 24, 2014 12:27 pm

Not sure the name of it but my one of my old roommates used to make a pasta with thick flat noodles, some white cream sauce and chunks of chicken that was good. that should be added.
guy_fawkes
Posts: 140
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Re: Pasta!

Postby guy_fawkes » Mon Mar 24, 2014 12:29 pm

SekoETC wrote:If we're discussing rye recipes in general, there's always mämmi. http://en.wikipedia.org/wiki/M%C3%A4mmi It's made of rye flour and malt. It looks like poop but tastes much better.


Looks yummy!! that should definitely be added as a food item!

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